OWNED AND OPERATED BY CHEF FRANCES CREGAR AND HER HUSBAND HARRY CREGAR JR

 

A QUAINT VICTORIAN STYLE HOME BECAME EASTON'S MOST POPULAR FINE/COMFORTABLE DINING 

Fran Cregar grew up in Alpha and adventured  in the restaurant business 40 years ago at Aunt Fran’s in Frenchtown. She spent 22 years honing her skills at the Riegelsville Inn before she and her husband, Harry, decided to relocate to Easton. The restaurant, open since 1997, exudes a quiet elegance, without making a customer feel they have to dress to impress.